Goooey Chocolate Brownies- Easy 4 steps

Ingredients:
150g butter
1/2 cup hot chocolate powder
3/4 cup dark chocolate
2 cups Demerera/light brown sugar
150g mini marshmallows
2 Tbsp Golden syrup
4 eggs beaten
2 cups self raising flour
1/2 tsp baking powder
2 tsps vanilla essence
150g milk chocolate broken into pieces



Method:

1. Preheat the oven to 190C.
2. Melt the first 6 ingredients over a medium heat until all melted into a glossy deep chocolate colour.
3. Add the final ingredients to the beaten eggs and whisk until no lumps are present.
4. Add the hot chocolate mixture into the flour and eggs and mix well, put into a greased tray and into an oven for 20 minutes.