A new twist on the ol' sweet and sour
Ingrediants:
400g of wholemeal rice
3 beef fillets
2 tbsp oil
1 onion
2/3 cloves garlic
green pepper
mangetout
baby corn
bean sprouts
3-4 tbsp soya sauce
3-4 tbsp mayple syrup
1 thumb sized ginger root
1 chili
Method:
- Boil the kettle and put the rice on a high heat with lid on until it boils then turn down to 1-2.
 - Heat the oil and add the onion and garlic
 - chop the beef into strips
 - put into pan
 - chop the peppers up into strips, chili and veg
 - add to pan
 - grate the ginger into the pan
 - pour in the sauces
 - allow to boil
 - add bean sprouts
 
Serve with the rice!
I like this recipe. I want to try it on my own. Because I think it was delicious. Stir fry recipe is the one that I want to perfect in cooking. I want to learn how to cook it.
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